WINTER menu FITNESS MENU Brunch Salads appetizers Soups Starter Pizza Risotto and pasta Main dishes Bread desserts Sauces Drinks Autumn menu FITNESS MENU Brunch Salads appetizers Soups Starters Pizza Risotto and pasta Main dishes Bread desserts Sauces Drinks WINTER menu Nicole salad 16.99 lv. Campari cherry tomatoes, cucumbers, avocado, Tajaska olives, avocado dressing, 350g Royal pickle, 350g 6.50 lv. Colored pork meat 17.90 lv. Pork kavarma with cheese 18.95 lv. Pork, cheese, tomato sauce, onion, carrot, celery, mushrooms, parsley, mint and savory, 400g Chicken kavarma with cheese 18.95 lv. Chicken meat, cheese, tomato sauce, onion, carrot, celery, mushrooms, parsley, mint and savory, 400g Pork shank with sauerkraut 18.90 lv. Slow-roasted pork shank with a garnish of cooked sauerkraut with aromatic herbs, 400g Fitness menu Salad with cherry tomatoes, cucumbers and olives Tajaska 12.90 lv. 240g Steamed vegetables 12.90 lv. Beet meatballs with Arborio rice 16.90 lv. 260g Salmon with stewed vegetables 25.90 lv. Salmon steak, broccoli, cauliflower, baby carrots, fennel, 400g Chicken fillet with Arborio rice 16.90 lv. Grilled chicken fillet, Arborio rice and olive oil, 290g Wild sea bass fillet with beets and carrots 29.90 lv. Two fillets with wild sea bass with a garnish of beets and carrots, 500g brunch Avocado toast 19.90 lv. Bread with sourdough greased with homemade cheese, avocado, poached egg and fresh salad, 360g Eggs Benedict 18.90 lv. Hot Dog The Hill 14.90 lv. Waffles 12.99 lv.
